Dosa Karam With Pandu Mirapa Pachadi

dosa karam

Dosa Karam With Pandu Mirapa Pachadi

Prep Time: 2 minutes

Cook Time: 3 minutes

Total Time: 5 minutes


  • 1 small cup Pandu Mirapakayala Pachadi (with out popu)
  • 1 Onion roughly chopped
  • 2-3 Garlic Cloves
  • 1 pinch Salt
  • 1 sp grated Jaggery (if required)


  1. Combine onion, garlic, salt, jaggery, mirapakaya pachadi and grind into a paste.
  2. ulli karam is ready, no need popu, its very tasty and spicy chutney for dosa varieties.
  3. Apply this chutney on one side of dosa & sprinkle onion pieces over it and serve hot.




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