Potato Sandwich / Aloo Sandwich – Sandwich Recipes

Potato sandwich


Potato Sandwich / Aloo Sandwich - Sandwich Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Serving Size: 2


  • 4 Bread Slices
  • 2 boiled Potatoes
  • few Green Peas cooked
  • 1 big Onion chopped
  • 2 Green Chillies chopped
  • 1/2 sp Coriander Powder
  • 1 pinch Turmeric Powder
  • 1/2 sp Red Chilli Powder
  • 1/2 sp Mustard Seeds
  • 1/4 sp Cumin Seeds
  • Coriander Leaves
  • Curry Leaves
  • Salt to taste
  • 1 sp Ghee
  • 2 sp Oil


  1. Heat oil in a pan add mustard, cumin seeds and fry, once done add chopped onions along with green chillies.
  2. Stir-fry until the onions are soft, now add cooked potato, green peas and mash it well.
  3. Next add turmeric, red chilli, coriander powders and enough salt, finally add chopped coriander, curry leaves & mix well.
  4. Cook for a couple of mins and turn off the flame & allow it cool, once cooled place a big spoonful of aloo curry on the top of the 1st bread.
  5. Spread it evenly & place the another bread over the 1st bread.
  6. Apply little ghee on the sandwich maker tray & place the stuffed bread & switch on.
  7. When done aloo sandwich is ready to serve, serve hot with tomato sauce.




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