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	<title>Pala Munjalu | Sivanis Kitchen</title>
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		<title>Pala Munjalu / Pala Munjalu with Suji Halwa Stuffing  &#8211; how to make Andhra Special Pala Munjalu</title>
		<link>http://www.sivaniskitchen.com/pala-munjalu-pala-munjalu-with-suji-halwa-stuffing-how-to-make-andhra-special-pala-munjalu/</link>
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		<pubDate>Wed, 23 Aug 2017 09:11:40 +0000</pubDate>
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		<category><![CDATA[Suji/Semolina Recipes]]></category>
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					<description><![CDATA[<p>PrintPala Munjalu / Pala Munjalu with Suji Halwa Stuffing – how to make Andhra Special Pala Munjalu Prep Time: 10 minutesCook Time: 30 minutesTotal Time: 40 minutes Yield: 12 IngredientsFor the outer dough : 1 cup Rice Flour 11/2 cup Milk 1 sp Sugar 2 sp Ghee For Stuffing :...</p>
<p>The post <a href="http://www.sivaniskitchen.com/pala-munjalu-pala-munjalu-with-suji-halwa-stuffing-how-to-make-andhra-special-pala-munjalu/">Pala Munjalu / Pala Munjalu with Suji Halwa Stuffing  – how to make Andhra Special Pala Munjalu</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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