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	<title>carrot semiya upma | Sivanis Kitchen</title>
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		<title>Semiya Carrot Bath Recipe / Vermicelli Carrot Upma &#8211; Upma Varieties</title>
		<link>http://www.sivaniskitchen.com/semiya-carrot-bath-2/</link>
					<comments>http://www.sivaniskitchen.com/semiya-carrot-bath-2/#respond</comments>
		
		<dc:creator><![CDATA[SivanisKitchen]]></dc:creator>
		<pubDate>Tue, 21 Jul 2015 09:21:37 +0000</pubDate>
				<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Idiyappam/Vermicelli Recipes]]></category>
		<category><![CDATA[Upma varieties]]></category>
		<category><![CDATA[breakfast recipes]]></category>
		<category><![CDATA[carrot semiya upma]]></category>
		<category><![CDATA[upma varieties]]></category>
		<category><![CDATA[vermicelli/semiya recipes]]></category>
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					<description><![CDATA[<p>PrintSemiya Carrot Bath Recipe / Vermicelli Carrot Upma - Upma Varieties Prep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutes Serving Size: 2 Ingredients1 cup Semiya/Vermicelli 1/2 cup grated Carrot 2 Green Chillies chopped 1 pinch Turmeric Powder few Cashews 1 sp Lemon Juice (optional) 3 cups Water Salt...</p>
<p>The post <a href="http://www.sivaniskitchen.com/semiya-carrot-bath-2/">Semiya Carrot Bath Recipe / Vermicelli Carrot Upma – Upma Varieties</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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