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	<title>Thotakura Vadalu | Sivanis Kitchen</title>
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		<title>Thotakura Vadalu/Amaranth Leaves Urad Dal Fritters &#8211; How to make Thotakura Vadalu &#8211; Snacks</title>
		<link>http://www.sivaniskitchen.com/thotakura-vadalu-amaranth-leaves-urad-dal-fritters-how-to-make-thotakura-vadalu-snacks/</link>
					<comments>http://www.sivaniskitchen.com/thotakura-vadalu-amaranth-leaves-urad-dal-fritters-how-to-make-thotakura-vadalu-snacks/#respond</comments>
		
		<dc:creator><![CDATA[SivanisKitchen]]></dc:creator>
		<pubDate>Thu, 14 Dec 2017 06:23:33 +0000</pubDate>
				<category><![CDATA[Snacks]]></category>
		<category><![CDATA[Vadalu/Garelu]]></category>
		<category><![CDATA[Amaranth Leaves Urad Dal Fritters]]></category>
		<category><![CDATA[tea time snacks]]></category>
		<category><![CDATA[Thotakura Vadalu]]></category>
		<category><![CDATA[vadalu/garelu]]></category>
		<guid isPermaLink="false">http://www.sivaniskitchen.com/?p=11919</guid>

					<description><![CDATA[<p>PrintThotakura Vadalu/Amaranth Leaves Urad Dal Fritters–How to make Thotakura Vadalu – Snacks Prep Time: 2 hoursCook Time: 20 minutesTotal Time: 2 hours, 20 minutes Yield: 8Serving Size: 2 Ingredients1 cup Urad Dal 1 cup chopped Amaranth Leaves/Thotakura 1 Onion finely chopped 2 sp Ginger Green Chilli Paste few chopped Mint...</p>
<p>The post <a href="http://www.sivaniskitchen.com/thotakura-vadalu-amaranth-leaves-urad-dal-fritters-how-to-make-thotakura-vadalu-snacks/">Thotakura Vadalu/Amaranth Leaves Urad Dal Fritters – How to make Thotakura Vadalu – Snacks</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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