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	<title>watermelon rind dal | Sivanis Kitchen</title>
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		<title>Watermelon Rind Mango Dal / Watermelon Flesh Mamidikaya Pappu</title>
		<link>http://www.sivaniskitchen.com/watermelon-rind-dal-dal-recipes/</link>
					<comments>http://www.sivaniskitchen.com/watermelon-rind-dal-dal-recipes/#respond</comments>
		
		<dc:creator><![CDATA[SivanisKitchen]]></dc:creator>
		<pubDate>Mon, 15 May 2017 06:45:26 +0000</pubDate>
				<category><![CDATA[Dal Recipes]]></category>
		<category><![CDATA[Dals]]></category>
		<category><![CDATA[all recipes]]></category>
		<category><![CDATA[dal recipes]]></category>
		<category><![CDATA[Watermelon recipes]]></category>
		<category><![CDATA[watermelon rind dal]]></category>
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					<description><![CDATA[<p>PrintWatermelon Rind Mango Dal / Watermelon Flesh Mamidikaya Pappu Prep Time: 10 minutesCook Time: 30 minutesTotal Time: 40 minutes Serving Size: 3 Ingredients1 small cup Toor Dal 1 cup chopped Watermelon white rind 1/4 cup chopped Raw Mango 2 Green Chillies chopped 1 pinch Turmeric Powder 1 sp Red Chilli...</p>
<p>The post <a href="http://www.sivaniskitchen.com/watermelon-rind-dal-dal-recipes/">Watermelon Rind Mango Dal / Watermelon Flesh Mamidikaya Pappu</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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