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	<title>bajra flour/sajja pindi recipes | Sivanis Kitchen</title>
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		<title>Spicy Pearl Millet Roti / Spicy Bajra Flour Roti-how to prepare Spicy Sajja Rotte</title>
		<link>http://www.sivaniskitchen.com/spicy-sajja-pindi-roti-spicy-bajra/</link>
					<comments>http://www.sivaniskitchen.com/spicy-sajja-pindi-roti-spicy-bajra/#respond</comments>
		
		<dc:creator><![CDATA[SivanisKitchen]]></dc:creator>
		<pubDate>Thu, 23 Jan 2014 18:15:00 +0000</pubDate>
				<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Chapathi/Paratha/Roti]]></category>
		<category><![CDATA[all recipes]]></category>
		<category><![CDATA[bajra flour/sajja pindi recipes]]></category>
		<category><![CDATA[breakfast recipes]]></category>
		<category><![CDATA[chapathi/paratha recipes]]></category>
		<category><![CDATA[Spicy Bajra Flour Roti]]></category>
		<category><![CDATA[Spicy Pearl Millet Roti]]></category>
		<category><![CDATA[spicy sajja pindi roti]]></category>
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					<description><![CDATA[<p>PrintSpicy Pearl Millet Roti / Spicy Bajra Flour Roti - how to prepare Spicy Sajja Rotte Prep Time: 5 minutesCook Time: 20 minutesTotal Time: 25 minutes Yield: 6Serving Size: 3 Ingredients11/2 cup Bajra Flour / Sajja Pindi 1 Onion chopped 4 Green Chillies chopped Salt to tasteInstructionsGrind onion, green chillies...</p>
<p>The post <a href="http://www.sivaniskitchen.com/spicy-sajja-pindi-roti-spicy-bajra/">Spicy Pearl Millet Roti / Spicy Bajra Flour Roti-how to prepare Spicy Sajja Rotte</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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		<title>Wheat and Bajra Atta Chapathi / Godhuma Pearl Millet Chapathi</title>
		<link>http://www.sivaniskitchen.com/wheat-flour-bajra-flour-chapati/</link>
					<comments>http://www.sivaniskitchen.com/wheat-flour-bajra-flour-chapati/#respond</comments>
		
		<dc:creator><![CDATA[SivanisKitchen]]></dc:creator>
		<pubDate>Thu, 20 Dec 2012 05:48:00 +0000</pubDate>
				<category><![CDATA[Chapathi/Paratha Recipes]]></category>
		<category><![CDATA[bajra flour/sajja pindi recipes]]></category>
		<category><![CDATA[breakfast recipes]]></category>
		<category><![CDATA[chapathi/paratha recipes]]></category>
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					<description><![CDATA[<p>PrintWheat and Bajra Atta Chapathi / Godhuma Pearl Millet Chapathi Prep Time: 10 minutesCook Time: 15 minutesTotal Time: 25 minutes Yield: 6Serving Size: 3 Ingredients1 cup Wheat flour/Godhuma Pindi 1 cup Bajra Flour/Sajja Pindi/Pearl Millet Flour 2 sp Wheat Flour for dusting Salt to taste Water Oil for chapati fryingInstructionsCombine...</p>
<p>The post <a href="http://www.sivaniskitchen.com/wheat-flour-bajra-flour-chapati/">Wheat and Bajra Atta Chapathi / Godhuma Pearl Millet Chapathi</a> first appeared on <a href="http://www.sivaniskitchen.com">Sivanis Kitchen</a>.</p>]]></description>
		
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