Coriander Powder / Dhaniyala Podi – how to make Coriander Powder

Ingredients

• 1 cup Coriander Seeds
• 1 pinch Turmeric Powder
• 1 pinch Salt

Instructions

1. Heat a pan and add coriander seeds & and fry just 1 or 2 mins on low heat.
2. Allow to cool and grind into fine powder along with turmeric powder and little salt.
3. Allow powder to cool for 5 mins then store in a airtight container.