Besan Stuffed Green Chilli Recipe / Stuffed Green Chilli Fry With Gram Flour – Stuffed Curries

Ingredients

• 6 nos Green Chillies/Big Green Chillies
• 1 small cup Besan/Senaga Pindi
• 1 sp Red Chilli Powder
• 1 pinch Turmeric Powder
• 1 sp Coriander Powder
• 1/4 sp Ajwain Seeds(optional)
• salt to taste
• 3-4 sp Oil

Instructions

1. Wash and pat dry the green chillies and slit lengthwise on one side and remove the seeds.
2. In a bowl add besan, salt, red chilli powder, coriander powder, ajwain seeds and 1 sp oil & mix together, now stuffing is ready, then stuff each green chilli with the besan mixture.

3. Heat remaining oil in a wide pan and place the stuffed green chillies and cook on low-medium flame with cover.
4. Once done turn carefully and cook on all sides till done, now stuffed green chilli fry is ready, turn off the flame and transfer to a serving plate and serve hot.