Foxtail Millet Carrot Bath/Carrot Rice with Korra Biyyam/Thinai Carrot Bath – Millet Recipes

Ingredients

• 1 cup Foxtail Millet/Korralu
• 2 cups Water
• 1 cup grated Carrot
• 1 Green Chilli chop lengthwise
• 1 Onion chopped finely
• 1 inch Cinnamon Stick
• 3 Cloves
• Salt to taste
• few Curry Leaves
• 2 sp Oil
For Powder :
• 1 sp Coriander Seeds
• 1/4 sp Cumin Seeds
• 1/2 sp Chana Dal
• 1/2 sp Urad Dal
• 3 Red Chillies
• fistful Dry Coconut Pieces
• 1/2 sp Oil

Instructions

1. Wash and soak foxtail millet for 10 mins and then cook in a rice cooker with 2 cups of water, once done turn off and leave it to cool. In the meantime, heat oil in a pan add powder ingredients (except coconut ) and fry till light brown color, then add in coconut pieces and fry for a while, turn off the flame and allow it cool. Once cooled, grind them into a coarse powder and keep aside.

2. Heat oil in a pan add cloves, cinnamon stick and fry for 30 secs, add chopped onion, green chillie, curry leaves and stir-fry for a couple of mins, then add grated carrot and cook until soft, if needed sprinkle little water.

3. When done add cooked korra rice, enough salt, 2 sp ground powder and mix very well, cover and cook on low flame for a min, then turn off the flame and transfer into a serving bowl. Now delicious foxtail millet carrot bath is ready to serve. Serve hot with fresh curd/yogurt.