Orange Rice Recipe / Narinja kaya Pulihora – Pulihora Recipes

Ingredients

• 1 cup Cooked Rice
• 1/4 sp Turmeric Powder
• 2 Green Chillies chopped
• Juice of 1 orange
• Salt to taste
For Popu :
• 1/2 sp Mustard Seeds
• 1/2 sp Urad Dal
• 1/2 sp Chana Dal
• 1/4 sp Cumin Seeds
• fistful Peanuts
• 1 pinch Inguva
• 2 Red Chillies crocked
• Curry Leaves
• 2 sp Oil

Instructions

1. Place the cooked rice in a bowl and keep aside.
2. Heat oil in a pan add popu ingredients and fry for one min.
3. Add peanuts and fry, then add curry leaves and green chillies and saute.
4. Add turmeric powder and stir well, once done add fried popu to cooked rice.
5. Next add narinja kaya juice along with salt and mix very well, now orange rice is ready to serve.