Tomato Curry Recipe / Tomato Onion Curry / Tomato Kura

Ingredients

• 1/4 kg Tomatoes
• 2 Green Chillies chopped
• 2 Onions chopped lengthwise
• 1 pinch Turmeric Powder
• 1/2 sp Red Chilli powder
• 1/2 sp Ginger Garlic Paste
• Salt to taste
For Popu :
• 1/2 sp Mustard Seeds
• 1/2 sp Chana Dal
• 1/2 sp Urad Dal
• 1 Red Chilli crocked
• Curry leaves
• 2 sp Oil

Instructions

1. Wash and chop tomatoes into small pieces and keep aside. Heat oil in pan add popu ingredients and fry, once done add curry leaves, chopped green chillies and fry for a while.
2. Then add chopped onion and mix well. Sprinkle little salt and cook until the onions are translucent then add ginger garlic paste and stir.
3. Fry it unti the raw smell goes, then add in chopped tomatoes and mix well. Now add turmeric power, salt, red chilli powder and mix it well.
4. Cover and cook until the whole curry is done. Finally add chopped fresh coriander leaves and mix well. Now tomato onion curry is ready, serve with rice and rotis.