Trim the edges of the bread slices and tear them into small pieces, then blend the bread pieces into powder. Heat 2 sp ghee, when hot add bread powder and fry for a couple of mins on low flame. Add desiccated coconut and fry for 30 secs, then add in milk powder and stir-fry for a couple of mins, finally add sugar powder and mix well. After that remove from the heat and transfer to a mixing bowl. Add remaining warm ghee and mix thoroughly with hand, then roll the bread mixture into laddus. Now tasty and delicious bread laddus are ready to serve. 
Bread Laddu Recipe / Bread Crumbs Laddu / Bread Ladoo
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Ingredients
Instructions
