Instructions
- Recipes submitted MUST be Vegetarian. Vegetarian recipes are meat & egg free
- The suggested length for recipes must not be less than 100 words
- Must follow the Recipe Content Format
- An short description of the recipe
- Ingredients list must being with header “Ingredients”
- Each ingredient must be entered separate line
- Preparation mehod must begin with header “Preparation”
- Prep Time and Total Cook must be entered. (Ex: Prep Time: 30m, Total Cook Time: 45m) (m-minutes, h – hours)
- Recipes MUST include photos of the actual finished product (not copied from other sources/websites). Please submit professional and/or high quality food photos. No low resolution , bad lighting, etc image’s will be accepted. Photo format: web-optimized JPEG.
- Recipes will be reviewed and may be editedto comply with our guidelines prior or after publication.
- Sivaniskitchen reserve the right to reject recipes
What’s next -> Scroll down to submit your recipe !!
Terms & Conditions
By submitting your recipe to sivaniskitchen.com, you are representing that you are the author and copyright owner of the submission and/or have all rights necessary to provide this submission (including images) to sivaniskitchen.com and you have granted sivaniskitchen.com a non-exclusive, irrevocable, worldwide, perpetual, publish, republish, distribute, copy and edit the submission an unlimited number of times in all forms and all media whether now known or to become known in the future.
If your recipe is approved to be live on sivaniskitchen.com, you will receive a confirmation email within 3-5 days
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