Bread Dosa / Bread Uttappam

Ingredients

• 1 cup Dosa Batter
• 3 Bread Slices
• 1 Onion finely chopped
• 1/2 Carrot grated
• 1 Green Chilli chopped
• few chopped Coriander Leaves
• 5 sp Oil

Instructions

1. Combine grated carrot, chopped onion, green chilli & coriander leaves in a bowl and keep aside.
2. Heat a flat frying pan and apply little oil, take a bread slice and dip into dosa batter & put on frying pan.
3. Sprinkle the onion mixture over the bread slice, now add little oil along the edges of the bread dosa & cook with cover.
4. If it done remove the lid, turn and cook it on the other side for 30 sec.
5. Bread dosa is ready to serve, serve hot with allam chutney.