Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu Print This
Serves: 5 Prep Time: Cooking Time:
Nutrition facts: calories fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 cup Ragi Flour/Finger Millet Flour
  • 1/2 cup Sesame Seeds/Nuvvulu
  • 1 cup grated Jaggery
  • 1 pinch Elaichi Powder
  • 4 sp Ghee

Instructions

Heat a kadai add sesame seeds and dry roast for a couple of mins on medium flame until light brown in color, then turn off the flame and allow it cool down. Once cooled blend them into powder and keep aside.

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Heat ghee in a pan add ragi flour and stir-fry till you get nice aroma, turn off the flame and add in ground sesame powder.

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Mix well, then add in elaichi powder and grated jaggery.

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Mix it very well with your hand and take small portions of this mixture and roll them into balls. Now healthy and tasty ragi nuvvula laddus/finger millet sesame laddus are ready, store them in an airtight container.

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

Ragi Nuvvula Laddu / Finger Millet Sesame Laddu / Ragi Till Laddu

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