Coconut Apple Burfi Recipe / Apple Kobbari Burfi – Burfi Recipes

Ingredients

• 1 cup grated fresh Coconut
• 1 cup finely chopped Apple Pieces
• 1 cup Sugar
• 1 sp Ghee

Instructions

1. Heat a pan add grated coconut, sugar and stir well.
2. Cook over medium heat and stir until the sugar dissolves.
3. Cook it for 5 mins on medium flame and add apple pieces and stir.
4. Remove from fire when the mixture leaves the sides of the pan.
5. Apply 1 sp ghee to a plate and spread the coconut apple mixture evenly.
6. Leave it for some time and cut it into desired pieces.
7. Yummy yummy sweet coconut apple burfi is ready to eat.