Wheat Flour Dosa / Godhuma Pindi Dosa – Dosa Recipes

Ingredients

• 1 cup Wheat Flour
• 1 cup Rice Flour
• 2 Green Chillies finely chopped
• 1 Onion finely chopped
• Salt to taste
• Oil for Dosa frying

Instructions

1. Put all the ingredients in a bowl expect oil and mix thoroughly.
2. Add water and mix well to make a thin batter like dosa batter.
3. Heat a tawa and grease it with oil before pouring the batter.
4. Pour a ladle full of the batter on the hot tawa, apply oil on the sides & cook
5. When edges start browning, it is almost done turn over & cook other side.
6. Repeat with the remaining batter to make more dosas.
7. Now godhuma dosa is ready to serve, serve hot with chutney .