Jamun Fruit Smoothie / Black Plum Smoothie / Neredu Pandu Smoothie – Beverages

Ingredients

• 1/2 cup deseeded Jamun/Black Plum
• 1/2 cup fresh Yogurt/Curd
• 1/2 cup Milk
• 2 sp Sugar

Instructions

1. Wash jamuns well, chop and remove the pits from them. Run the pulp in a mixer jar and top with yogurt and sugar, then add in milk and blend it again until smooth. Now jamun fruit smoothie is ready, pour into a serving glass and serve immediately.