Taati Munjalu Milkshake/Toddy Palm Fruit Milkshake/Ice Apple Milkshake

Ingredients

• 4 nos Taati Munjalu/Toddy Palm Fruit
• 1 pinch Elaichi Powder
• 1 cup Whole Milk
• 4 sp Sugar
• little Water

Instructions

1. Wash, remove the skin of the taati munjalu and again rinse in water.
2. Chop them into small pieces and blend along with water and sugar.
3. Now add cold milk, elaichi powder and blend it well.
4. Add 1 sp finely chopped palm seed and pour into a tall glass.
5. Sprinkle little sugar on top and serve, serve cold or normal.