Mixed Vegetable Sabji / Mix Veg Curry with Curry Powder

Ingredients

• 1/4 cup chopped Carrot
• 1/4 cup chopped Radish
• 1/4 cup chopped Beans
• 1 pinch Turmeric powder
• 11/2 sp Curry powder
• Salt to taste
For Popu :
• 1/4 sp Mustard Seeds
• 1/4 sp Urad Dal
• 1 Red Chilli crocked
• Curry leaves
• 2 sp Oil

Instructions

1. Wash well and combine above vegetables and pressure cook with enough salt and turmeric powder, let the cooker cool remove the lid and drain.
2. Heat oil in a pan add popu ingredients and fry, once done add cooked vegetables, curry leaves and fry for a while.
3. Then add curry powder and stir well and cook for a couple of mins with lid.
4. When done turn off the heat and transfer into a serving bowl. Now mixed vegetable curry is ready, serve with rice or roti.